clementine catering menu

Chorizo, roasted peppers and queso Mahon, Served with butter, preserves and White Gold honey, Plain, poppy, sesame, everything, whole wheat. Here to provide you with all of your weekend dinner needs. Bake up some spooky treats with ease this Halloween with our pre-cut Halloween shortbread cookies. With working from home, taking care of kids, maintaining your sanity... making sure your family has a delicious, healthy, home cooked meal on the table shouldn't be something you have to stress over. food; drinks; Brunch is served every Saturday / Sunday from 10AM - 3PM Lunch / Dinner is served Monday - Friday, 11AM - 9PM and 3PM - 9PM on Saturdays and Sundays. Head of Clementine Catering. Treat yo' self OUR FOOD. . [priced according to size of container], Our delicious chai can be served cold or hot with your choice of milk or soy. Need directions? Ready to serve at room temperature. In 2011, owners Dani and John Everson opened Clementine’s at 33rd and Tejon. Enjoy our gingerbread, red velvet and chocolate cupcakes all dressed up for Halloween! All deposits are non-refundable and non-transferable. Chocolate chip, peanut butter sandwich, chocolate brownies with pecans, butterscotch brownies with walnuts, and a variety of other flavors that change with our seasonal menu 48 hours notice required, The convenient disposable box keeps coffee hot for up to 2 hours. Location & Hours. Restaurant menu… Corn beef and potato slice. hot sandwiches. proudly created with wix.com. With sweet corn, haricots verts, cherry tomatoes, cucumbers, feta and zesty vinaigrette, $2 per person surcharge if part of a buffet. With a weekly rotating menu, we aim to use local and seasonal ingredients while we recreate your childhood favorites! Delicately wrapped in cello and tied with raffia! 28 nov. 2019 - Découvrez le tableau "logo melting pot" de Del Sudre sur Pinterest. all items will hold up in the freezer. Enjoy our red velvet, chocolate and yellow cupcakes decorated with frighteningly good frosting and festive sprinkles! Honey coated … Most recently he has been working as Head Chef of Arabella Park. Comes with 4 classic Halloween colors. Menu. Mais do que apaixonados por comida, vemos encantamento na arte de servir! More. Small Platter with One Dip (Serves 12-16), Large Platter with Two Dips (Serves 20-30). We layer together rich custard, whipped cream, bananas, sea salt caramel and chunks of our chewy butterscotch brownie with walnuts – yum! who we are; what we do ... Blue Peak Tents. Friday Menu. All you have to do is bake, decorate and enjoy! The bar serves full liquor and beer and wine. Apéritif + Starter + Main course + Dessert + 1 bottle of wine for 2 + 1 bottle of water for 2 + Coffee . Just want to see the menu? Submit. Served with milk or low-fat yogurt, Housemade panini stuffed and baked with choice of filling: bacon-cheddar / chorizo-pepperjack / onion-gorgonzola, Delicious, flaky crust with egg custard and a variety of fillings that change with our seasonal menu. (hot sandwiches not available for platters), Our dainty tea sandwiches are made with care, their crusts lovingly trimmed. We shop at local farmers’ markets for the freshest seasonal ingredients and prepare everything from scratch and by hand. If you have ordered from us before, you can login to load your existing delivery addresses. Contact Us. Daily; Monthly; Range A; Range B; Range C; Range D; Dietary; Platters; Beverages; Dietary. Chorizo, Roasted Peppers and Queso Mahon, Two corn tortillas topped with two fried eggs, sauteed super greens, spicy salsa, sliced avocado and cilantro. Her most recent role has been working as a Sous Chef along side Andrew Thorpe. Preorder by Friday at noon and pick up Saturday or Sunday. Sub Rising Hearts Gluten-Free Bagels; [plain, everything] add $1.50, with Brown Butter Icing - plain or w/ raisins [Saturday only], mushroom-scallion / bacon-leek / spinach-feta, Earl Grey, English Breakfast, Emerald Green, Peppermint (caffeine-free), Chamomile (caffeine-free), with salame, capicola, provolone, pepperoncini, lettuce, heirloom tomatoes, basil and zesty vinaigrette on crusty bread, with herb-y dressing and supergreens on wheat levain, Applewood-smoked bacon, lettuce, heirloom tomatoes and mayo on toasted country white bread, Grilled chicken with Indian spices, juicy grilled peaches, watercress and yogurt masala dressing on toasted crusty bread, Our version of the classic French marinated tuna sandwich with olives, capers, heirloom tomatoes, red onion and basil on toasted ciabatta, Avocado, crunchy pickled carrot slaw, serrano peppers, cilantro and vegan aioli on crusty baguette - banh mi style, Grilled squash, roasted peppers, heirloom tomatoes, greens, garlicky sherry vinaigrette and garlic on olive oil grilled country bread, with mayo and a touch of red onion, topped with watercress and cornichons on country white bread, with horseradish mustard dressing (contains uncooked egg yolk), marinated onions and arugula on rustic bread, Available from 11am-close. Six person minimum, Half sandwich per person, Two salads or salad / soup combo, Assorted mini cookies and brownies. Current flavors: mushroom-scallion, spinach-feta, and bacon-leek. Heirloom tomatoes, basil, feta and parsley, Served with your choice of toast or a biscuit, plus fruit or baby greens. Six person minimum, Choice of sandwiches cut into 1/3s, Mixed baby greens with balsamic vinaigrette, Mini chocolate chip cookies. Clementine Catering cannot be held responsible for any damage caused to clients’ wedding cakes. Price. Contact Us. Ready to serve at room temperature. Welcome to Clementine's Saloon. We are here to provide you with family style dinners and pantry staples to keep you well fed so you can focus on what's really important; spending quality time with your family. catering available: image. Chicago History Museum. The best italian deli, italian food you've ever tasted. Our rich, creamy hot chocolate with homemade marshmallows on the side. TACOS! PAST DINNER MENUS. Nut allergy buffet platter consisting of fresh fruit, sliced meat and mixed salad, new potatoes - Serves 2. heat at home meal info. Email us: [email protected] Cafe Clementine 227 West Broadway at White NYC 10013 Six person minimum, Assorted mini scones, muffins, and tea breads with fresh squeezed orange juice. All of our pastries are prepared fresh daily – so when we run out, we run out. HOME. ©2020 by clementine catering. This serves one person as a meal, or four people as a starter, Step 1: Choose your main entrée below Step 2: Choose two from the list of specialty or garden salads, Marinated and grilled, served with aioli on the side, Sliced and served with olive-onion tapenade, Our citrus-marinated chicken breast, sliced, with remoulade on the side, Beautifully poached with fresh herbs and lemon zest, served with shallot crème fraiche, Our classic meatloaf made with beef and pork, sliced and served with our 10,000 lakes dressing, Your choice of one of our individual sized quiches: mushroom-scallion, bacon-leek or spinach-feta, Step 1: Choose your sandwich from our seasonal selections. Dozen minimum, Topped with cream cheese frosting. Ready to serve at room temperature. Thanks for … Choose an assortment of your favorite sandwiches from our seasonal menu. Served with warm corn tortillas, chili lime crema, and cilantro onion cabbage slaw. TACOS! Homemade Clementine Favorites right to your Door! ½ dozen minimum, A Clementine favorite! 718-996-0872; clementecatering@aol.com; 138 Avenue T, Brooklyn, NY 11223 Soft and lovely, enjoy clementine's signature banana bread encrusted with walnuts. rare roast beef . Give us a call to place your order 310.552.1080 or click below to order online! all meals are priced per portion and will be individually packaged in microwave containers. Their overall rating is 3.3 out of 5 with the following breakdown: 3.6 in value, 3.5 in flexibility, 3.4 in quality of service, 3.1 in professionalism and 2.8 in average response time. ©2020 by Clementine Catering. All our courses were excellent, we are one omnivore and one pescatarian but both were catered for with first class dishes. Clementine is recommended by 50% of couples who have used their services. Flavors change with our seasonal menu, but may include: Smoked turkey with basil and sun-dried tomato spread, House-cured gravlax, Summer Cucumber, Egg salad with cornichons. CATERING MENU. Clementine: Reviews and photos of Charcuterie, Gouda Mashed potatoes, Triple cheese mac and cheese grilled. For Halloween full liquor and beer and wine butter, Assorted mini scones, muffins, and picnic extra... Do... Blue Peak Tents, birthdays, corporate, holiday, more! You with family style dinners and desserts at our Clementine premises Apple-Dapple cake: rich studded., it changes according to seasons and the market, our citrus grilled. Are delivering: Clementine Catering can not be held responsible for any damage caused to clients ’ cakes... Halloween shortbread cookies home for dinner our rich, creamy hot chocolate homemade! Corporate, holiday, and make sure that all Catering waste goes home with us inside tables in... 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